Meatless Monday: ‘Fish and Chips’ With Vegan Tartar Sauce

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— 1/3 cup Vegenaise or other vegan mayonnaise

2 tsp. sweet relish

1 tsp. yellow mustard

1/2 tsp. lemon juice

Pinch black pepper

1 pkg. frozen French fries

1 pkg. Gardein fishless filets

Mix the vegan mayonnaise, sweet relish, yellow mustard, lemon juice, and pepper in a bowl.

Cook the vegan French fries and fishless filets according to the package directions. Serve with the vegan tartar sauce and enjoy!

Makes approximately 6 servings