TOWSON, Md. — The Baltimore County Office of Tourism and Promotion, the Baltimore County Chamber of Commerce, and Sysco are pleased to announce the ninth Baltimore County Restaurant Week beginning on Friday, January 9. Fifty-three Baltimore County restaurants have joined the January promotion.
The participating restaurants from across the county will feature special menus at discounted, fixed prices, offering one to three course brunch, lunch, and dinner specials ranging from $15.15 to $35.15.
“Foodies and patrons alike look forward to Restaurant Week— it’s a great time for them to experience places they’ve been meaning to try at a big savings,” stated Baltimore County Executive Kevin Kamenetz. “I encourage everyone to experience the many diverse cuisines in the County and support the local restaurant industry.”
For a list of all participating restaurants and menus, visit: www.baltimorecountyrestaurantweek.com.
Partners for the promotion include Downtown Diane and The Restaurant Association of Maryland.